ROBERTS RADIO

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Bespoke sweet bakes for social content.

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Roberts Radio required food 'props' to help style a lifestyle shoot for their social media content. They would be used to help promote their retro, colourful DAB radios and created to be posted at specific times of the year - including Halloween. 

 

These bakes were created to this loose brief for the shots and styled by the agency for the client.

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Commissioned by Thinking Juice.

BADGER BEERS

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Creating bakes to a client's recipe for social and website. 

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The client created recipes for their website and social which included their beers in the recipes. These bakes were created to help give examples to the customer as to what the finished recipe should look like. 

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Commissioned by Thinking Juice

FOOD LOVER MAGAZINE

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Recipe creation and baking tips for magazine content.

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The Editor of Food Lover magazine asked Heather to write two baking themed articles for their magazine. One article had a Mother's Day theme and another featured tips to be a better baker.

 

All copy, recipes and photography were provided by Heather for the articles. 

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Zesty Lemon Cake Recipe

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ROBERTS RADIO

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Recipe creation and photoshoot for finished bakes for social and blog content. 

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The client required blog content for Easter with a simple recipe for Hot Cross Buns. This was the styled and photographed before the recipe and accompanying photos were used on the blog and on social. 

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Recipe, bakes and photos were created by Heather. Post production editing was done by the client. 

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Finished Blog

Commissioned by Thinking Juice

BLOG CONTENT & DIRECTORY

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Heather also runs Dorset Foodie Feed. 

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Dorset Foodie Feed hosts Dorset's largest online Directory of independent, Dorset based food and drink businesses as well as reviews, information for food & drink businesses owners and recipes. 

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Heather edits the site, curates the Directory, write recipes, takes photos, visits establishments and writes reviews. 

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You can visit Dorset Foodie Feed here.

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HOUSE MAGAZINE

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A series of recipes for seasonal magazine content.

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Heather was asked to write a series of recipes for House magazine. The magazines are published monthly so it was decided to make the recipes fit to the holidays in that month. All copy, recipes and pictures were provided by Heather for the articles. The articles were published in their print Magazines and on their website. 

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Pancake Recipe

Breakfast Pasties

Rainbow Cake

BUILD WEBSITES FOR FOOD/DRINK BUSINESSES

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Helping micro food or drink businesses get up and running/pivot sales with new websites. 

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Heather graduated from Bath University with a Computer Science degree and has since combined her skills to help others rebuild their websites. Combining her knowledge of food businesses with her IT skills, Heather was able to quickly build websites for clients that are aesthetically pleasing and easy to use.  

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Heather also built her own website and Dorset Foodie Feed's website, taking both through a branding process and making sure they are SEO optimised. 

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The Book & Bucket Cheese Company

RESTAURANT & PRODUCE REVIEWS

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Working with brands to review or launch products or establishments. 

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Heather has worked many with local and national brands to help reach her audience via Dorset Foodie Feed. All copy and photos were produced by Heather.

 

This includes Marks & Spencer, Cote Brasserie, Franco Manca, Hotel du Vin, Brewhouse & Kitchen, The Stable and Las Iguanas, as well as many Dorset brands including Urban Guild, Purbeck Ice Cream, Conker, The Scented Botonist and Restaurant Roots.